I was craving for something that my Mother in law made one time. However, she didn't made this dessert for a very long time, so I want to eat and couldn't wait for her to make it anymore. So, one night while we have our Sunday dinner at her place. I asked her for her recipe about the Coconut Cream pie. She was so excited to share me her family recipe. Got the recipe scanned and copied at my brother in law's computer.
It took me weeks before I dare to bake. I was hesitant because I have never bake anything out from a scratch. My weakness is failing, and don't want to waste the ingredients that I didn't buy just to make coconut Cream pie. I told myself, I have to do this and make sure that I read, and follow directions and instructions.
I am happy with the outcome of the baking afternoon. Good thing my son wasn't in the bad mood to bother me while I am concentrating on making the very first coconut cream pie. As you can see from the picture below, this is the baked coconut cream pie. The crust-pie itself is way too small from the amount of the fillings I shoved in there. It doesn't look very presentable, however I was so proud to share this here and even on the social networking where I am subscribe.
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